IGT Toscana Bianco ‘Il Dubio’


Wine Name Varieties Average Vine Age Soil Vineyard Area Elevage Filteration Fining Annual Production
IGT Toscana Bianco ‘Il Dubio’ 50% Trebbiano 50% Malvasia 45 years old Clay, schist (galestro) 0.7 ha The grapes are naturally dried for three months. Fermented and aged in 50-60 liter barrels for 7 years No No 68 cases